Cooking!

[MetalBeast]

Made beer bread using weissbier. Turned out pretty well. Might try using stout at some point soon.

[NeglectedField]

Well over 3 months since someone posted in this one.

Just did me a pesto roast veg with brown rice and it's swimming with flavour.

[Gremulon]

Had baked garlic salmon with spicy kale and butternut squash mash last night. Was rather nice, but does anyone have any tips on how to make the butternut squash mash a bit less 'stringy' (for want of a better word). Was considering mixing it in with regular potatoes or using a hand blender to make it smoother.

[MetalBeast]

Curried goat scotch eggs turned out reasonably well, but there's room for improvement.

This time I added Curried Goat Seasoning and Scotch Bonnet chilli to the goat mince and some turmeric to the breadcrumbs to give a "Jamaican patty" colour.

Next time, I'm going to add some Tex's Jamaican curry powder and possibly a bit more scotch bonnet.

[NeglectedField]

Having my first Kraft mac 'n' cheese. It's not bad for something you have to add a 'cheese sauce mix' to.